How to make Cassis ice cream?
This recipe takes 45 minutes for 6 servings, easy difficulty.
Easy cassis ice cream recipe step by step. Ready in 45 minutes. Serves 6. With 400 gr de cassis, 400 gr of blackcurrant, 400 gr de cassis.
20 min
Prep time
25 min
Cook time
6
Servings
Easy
Difficulty
45 min
Total time
Dessert
Meal type
What ingredients for Cassis ice cream?
How to prepare Cassis ice cream?
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1
Wash, dry, and pick the currants, blend the fruits in a mixer, then strain the obtained puree through a sieve.
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2
Then, heat the sugar and water until boiling, maintain for 2 minutes, and let it cool down.
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3
Mix the sugar syrup with the currant puree, add the heavy cream, pour into the ice cream maker and freeze.
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4
Serve the ice cream in scoops dusted with chopped almonds, or with Chantilly cream drizzled with a dash of currant liqueur.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 25 minutes, for a total of 45 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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