How to make Chocolate Almond Cake?
This recipe takes 70 minutes for 6 servings, medium difficulty.
Easy chocolate almond cake recipe step by step. Ready in 1h10. Easy. Serves 6. With 100 gr de chocolat fondant, 100 gr of melting chocolate, 100 gr de chocol...
20 min
Prep time
50 min
Cook time
6
Servings
Medium
Difficulty
1h10
Total time
Dessert
Meal type
What ingredients for Chocolate Almond Cake?
How to prepare Chocolate Almond Cake?
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1
Melt the chocolate without stirring, then incorporate the butter.
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2
Work the egg yolks with sugar until the mixture becomes pale and frothy, add the melted chocolate to the mixture followed by a pinch of salt, almond powder, and finally the sifted flour.
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3
Gently fold in the stiffly beaten egg whites and pour the batter into a greased and aluminum foil-lined baking dish, filling it only three-quarters full.
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4
Bake for approximately 50 minutes in an oven preheated to medium heat. Check the doneness with a knife blade that should come out dry.
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5
Unmold and let cool on a wire rack.
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6
Sprinkle with toasted slivered almonds.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 50 minutes, for a total of 70 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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