Skip to content
Dessert

Orange Tart

A perfect tart for winter.

| | Updated on 168 vues
No reviews yet
PDF
Tarte aux oranges

How to make Orange Tart?

This recipe takes 40 minutes for 6 servings, medium difficulty.

A perfect tart for winter.

10 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
40 min
Total time
Dessert
Meal type

What ingredients for Orange Tart?

How to prepare Orange Tart?

  1. 1

    Boil the milk with the salt and vanilla sugar.

  2. 2

    In a bowl, beat the egg yolks, sugar, flour, and cornstarch.

  3. 3

    Pour the mixture into the boiling milk while stirring vigorously.

  4. 4

    Cook for 3 to 4 minutes and remove from heat.

  5. 5

    Let it cool down.

  6. 6

    Place the pastry in a tart pan and cover it with a parchment paper that you will fill with dried beans.

  7. 7

    Bake in a hot oven for 10 minutes.

  8. 8

    Let it cool, remove the beans and the paper, and fill with the cream.

  9. 9

    Garnish with peeled and sliced oranges.

  10. 10

    Sprinkle with a little semolina sugar and bake again for 20 minutes.

Did you try this recipe?

Give your opinion and help other users!

Community photos

Did you try this recipe?

Comments 0

Log in to leave a comment.

Be the first to comment on this recipe!

Frequently asked questions

Preparation takes 10 minutes and cooking takes 30 minutes, for a total of 40 minutes.

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
My shopping list

Your shopping list is empty

Timers
No active timers