How to make Orange Tart?
This recipe takes 40 minutes for 6 servings, medium difficulty.
A perfect tart for winter.
What ingredients for Orange Tart?
How to prepare Orange Tart?
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1
Boil the milk with the salt and vanilla sugar.
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2
In a bowl, beat the egg yolks, sugar, flour, and cornstarch.
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3
Pour the mixture into the boiling milk while stirring vigorously.
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4
Cook for 3 to 4 minutes and remove from heat.
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5
Let it cool down.
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6
Place the pastry in a tart pan and cover it with a parchment paper that you will fill with dried beans.
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7
Bake in a hot oven for 10 minutes.
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8
Let it cool, remove the beans and the paper, and fill with the cream.
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9
Garnish with peeled and sliced oranges.
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10
Sprinkle with a little semolina sugar and bake again for 20 minutes.
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