How to make Pear Crumble?
This recipe takes 55 minutes for 6 servings, medium difficulty.
A dessert that your guests will adore!
What ingredients for Pear Crumble?
How to prepare Pear Crumble?
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1
Mix the sugar, butter, and flour in a bowl.
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2
Knead with your fingertips until you obtain a sandy dough.
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3
Wash and peel the pears, then cut them into slices and cook them in a pan with the brown sugar and 2 tablespoons of water.
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4
Evenly distribute the crumble crumbs in a buttered mold.
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5
Place the pear slices on top and sprinkle with the remaining crumbs.
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6
Bake the pear crumble in a preheated oven at 180Β°C for 45 minutes until the surface is caramelized.
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