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Dessert

Pear Crumble

A dessert that your guests will adore!

| | Updated on 578 vues
2.5/5 (1 reviews)
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Crumble aux poires

How to make Pear Crumble?

This recipe takes 55 minutes for 6 servings, medium difficulty.

A dessert that your guests will adore!

55 min
Cook time
6
Servings
Medium
Difficulty
55 min
Total time
Dessert
Meal type

What ingredients for Pear Crumble?

How to prepare Pear Crumble?

  1. 1

    Mix the sugar, butter, and flour in a bowl.

  2. 2

    Knead with your fingertips until you obtain a sandy dough.

  3. 3

    Wash and peel the pears, then cut them into slices and cook them in a pan with the brown sugar and 2 tablespoons of water.

  4. 4

    Evenly distribute the crumble crumbs in a buttered mold.

  5. 5

    Place the pear slices on top and sprinkle with the remaining crumbs.

  6. 6

    Bake the pear crumble in a preheated oven at 180Β°C for 45 minutes until the surface is caramelized.

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Average rating : 2.5/5 (1 vote(s))

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Frequently asked questions

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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