How to make Goat cheese bricks with caramelized onions, pears, and lettuce?
This recipe takes 45 minutes for 8 servings, intermediate difficulty.
Make this goat cheese and caramelized onion pie recipe, and you're going to indulge your taste buds!
30 min
Prep time
15 min
Cook time
8
Servings
Intermediate
Difficulty
45 min
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for Goat cheese bricks with caramelized onions, pears, and lettuce?
How to prepare Goat cheese bricks with caramelized onions, pears, and lettuce?
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1
Slice the onions and sauté them in the melted butter over very low heat; the onions should become translucent
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2
Add 1/2 glass of water and the brown sugar, then cook until all the water has evaporated
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3
The onions must be very tender and soft; if they are not when the water is evaporated, add more water
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4
Mix the goat cheese with pepper until you get a homogeneous paste
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5
Add the caramelized onions to this preparation and mix well
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6
Cut each phyllo pastry sheet into 4 pieces to obtain 4 x 1/4 circle, then pour a little of the preparation onto a 1/4 sheet
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7
Roll up the phyllo and fold the ends to form a small cigar
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8
Heat oil in a frying pan
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9
Fry the phyllos until golden brown
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10
Cook the phyllos over high heat but not too strong for as long as necessary
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11
Slice the pear very thinly and serve the phyllo rolls accompanied by pear slices and a mixed salad of frisee dressed with balsamic vinegar and olive oil.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 15 minutes, for a total of 45 minutes.
This recipe serves 8 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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