How to make Goat Cheese Pesto Clafoutis?
This recipe takes 30 minutes for 4 servings, medium difficulty.
Discover our goat cheese pesto clafoutis recipe. Ready in 30 minutes. Easy. Serves 4. With 1 bûche de chèvre, 1 log of goat cheese, 1 boga de cabra.
10 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
30 min
Total time
Lunch
Meal type
What ingredients for Goat Cheese Pesto Clafoutis?
How to prepare Goat Cheese Pesto Clafoutis?
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1
Preheat your oven to 180°c. Crack and beat the eggs with milk, cream, cornstarch, and pesto.
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2
Season with salt and pepper to taste.
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3
Slice the log of goat cheese.
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4
Wash the cherry tomatoes, and place them in an oven-safe dish.
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5
Cover with cheese, and pour the mixture over it.
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6
Bake for 20 minutes.
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7
Check the doneness with a knife. Serve with a green salad.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 20 minutes, for a total of 30 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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