How to make Asian-marinated fish skewers?
This recipe takes 15 minutes for 4 servings, medium difficulty.
Prepare a delicious Thai marinated fish recipe!
10 min
Prep time
5 min
Cook time
4
Servings
Medium
Difficulty
15 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Asian-marinated fish skewers?
How to prepare Asian-marinated fish skewers?
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1
Cut the fish into 12 pieces.
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2
Mix the yogurt with the salt, garam masala, red pepper, green lime juice, food coloring, and bamboo shoots.
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3
Marinate the pieces of fish for 15 minutes.
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4
Prepare the skewers with 3 pieces of fish per skewer.
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5
Place in the center on a baking dish and bake for 4 to 5 minutes at 240°C (thermostat
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 5 minutes, for a total of 15 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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