How to make Cheese and Milk Croque Monsieur?
This recipe takes 20 minutes for 4 servings, medium difficulty.
Treat yourself to a rich cheese and milk croque monsieur.
10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Cheese and Milk Croque Monsieur?
How to prepare Cheese and Milk Croque Monsieur?
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1
Preheat the oven to 180°C (thermostat
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2
.
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3
Butter a baking sheet.
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4
Pour the milk, plus the salt, pepper, and nutmeg into a mixing bowl.
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5
Dip each of 4 slices of bread one at a time (not for too long, about 3 seconds to avoid them getting too soft), and place them on the baking sheet.
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6
Add the cheese to the milk, then spread half of it over the slices of bread.
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7
Dip the remaining 4 slices in the same way as the previous ones.
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8
Stack them on top of the cheese, then cover with the rest of the shredded cheese.
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9
Bake.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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