How to make Cheese Cauliflower?
This recipe takes 20 minutes for 4 servings, easy difficulty.
Easy cheese cauliflower recipe step by step. Ready in 20 minutes. Very easy. Serves 4. With 1 gros chou-fleur, 1 large cauliflower, 1 gran coliflor.
10 min
Prep time
10 min
Cook time
4
Servings
Easy
Difficulty
20 min
Total time
Lunch
Meal type
What ingredients for Cheese Cauliflower?
How to prepare Cheese Cauliflower?
-
1
Cut the cauliflower florets and cook them in boiling salted and vinegared water for about ten minutes.
-
2
Drain the cauliflower and keep it warm.
-
3
Prepare the béchamel with butter, flour, milk, and seasoning.
-
4
When the sauce thickens, add 50 grams of grated Gruyere cheese to it.
-
5
Pour the sauce over the cauliflower and cover it with grated Gruyere cheese.
-
6
Garnish with parsley.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
Comments 0
Be the first to comment on this recipe!