How to make Chicken breast stuffed with spinach and feta?
This recipe takes 40 minutes for 4 servings, medium difficulty.
Taste Greek flavors with an original recipe, spinach and feta stuffed chicken!
What ingredients for Chicken breast stuffed with spinach and feta?
How to prepare Chicken breast stuffed with spinach and feta?
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Pour 3 cuillères of olive oil into a large heated skillet, chop the onion and garlic then sauté for 5 minutes. Add the 300 gr of chopped spinach and mix until the spinach is tender. Let cool, then crumble the feta and add it to the mixture. Cut your chicken breasts or thighs just enough to slide some spoons of the filling inside. Close with two or three toothpicks, brush with oil, salt, and pepper. Grill on a barbecue or in a skillet for about 15 minutes, remembering to flip them regularly.
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