How to make Chicken in ratatouille?
This recipe takes 50 minutes for 6 servings, medium difficulty.
Make a delicious chicken in ratatouille at home. Ready in 50 minutes. Easy. Serves 6. With 1 gros poulet, 1 whole chicken, 1 gallo entero.
20 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
50 min
Total time
Side dish
Meal type
What ingredients for Chicken in ratatouille?
How to prepare Chicken in ratatouille?
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1
Peel the onions.
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2
Slice the green tops thinly.
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3
Remove the seeds from the peppers and tomatoes.
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4
Cut the chicken into 10 pieces.
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5
Dredge in flour, then brown in oil.
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6
Add the chopped onions, tomatoes, sliced peppers, garlic, olives, thyme, bay leaf, a pinch of saffron or curry.
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7
Cook everything well until golden.
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8
Deglaze with two cups of water, add the bouillon cube.
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9
Simmer on low heat for 1 hour and a half.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 30 minutes, for a total of 50 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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