How to make Creamy Asparagus?
This recipe takes 35 minutes for 4 servings, medium difficulty.
Accompany your seasonal dish with these creamy asparagus, a real treat!
What ingredients for Creamy Asparagus?
How to prepare Creamy Asparagus?
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1
Peel and wash the asparagus well, tie them in bunches.
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2
Bring to a boil and cook for about 25 minutes in salted boiling water, then drain.
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3
Whip the cream with a whisk, adding some salt, pepper, and a squeeze of lemon.
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4
Serve the prepared cream with the drained asparagus.
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