How to make Easy Zucchini Flan?
This recipe takes 70 minutes for 4 servings, medium difficulty.
A perfect recipe that combines the strength of the blue cheese, the sweetness of the milk, and the melt-in-your-mouth texture of the zucchini!
30 min
Prep time
40 min
Cook time
4
Servings
Medium
Difficulty
1h10
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Easy Zucchini Flan?
How to prepare Easy Zucchini Flan?
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1
Preheat the oven to 210°C (th.
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2
Wash the zucchini and cut them into small pieces.
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3
Grate the Parmesan.
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4
Cook the zucchini for 10 minutes in boiling salted water.
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5
Drain the zucchini and mix them with the other ingredients (except the Parmesan).
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6
Pour the flan into a mold and cover it with the Parmesan.
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7
Bake the flan for 40 minutes.
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8
Tip: If you prefer, you can use the zucchini without blending them.
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9
Then mix all the ingredients (except the Parmesan) together, finishing with pieces of zucchini.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 40 minutes, for a total of 70 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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