How to make Zucchini flan?
This recipe takes 70 minutes for 4 servings, easy difficulty.
A melt-in-your-mouth and flavorful recipe with beautiful seasonal vegetables that will please both children and adults!
30 min
Prep time
40 min
Cook time
4
Servings
Easy
Difficulty
1h10
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Zucchini flan?
How to prepare Zucchini flan?
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1
Preheat the oven to 180°C (th.6).
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2
Wash the zucchinis and cut them into cubes.
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3
Peel and chop the shallot.
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4
In a pan, sauté the shallots and zucchinis.
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5
Let the zucchinis soften for
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6
In a bowl, mix the cream cheese and eggs.
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7
Season with salt, pepper, and some grated nutmeg.
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8
Add the still-warm vegetables.
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9
Pour the preparation into a buttered dish and bake for 40 minutes.
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Average rating : 2.5/5 (4 vote(s))
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 40 minutes, for a total of 70 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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