How to make Glazed pork?
This recipe takes 35 minutes for 4 servings, medium difficulty.
Easy glazed pork recipe step by step. Ready in 35 minutes. Easy. Serves 4. With 4 côtes de porc, 4 pork ribs, 4 costillas de cerdo.
15 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
35 min
Total time
Lunch
Meal type
What ingredients for Glazed pork?
How to prepare Glazed pork?
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1
Baste the pork ribs with mustard.
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2
Season and pepper.
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3
Fry the pork ribs in a well-heated pan with two tablespoons of olive oil for 4 minutes on each side, then set aside.
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4
Sauté the diced bacon and onions in the remaining oil in the pan.
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5
Deglaze with white wine. Season, add cream and season again.
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6
Add the pork ribs to the pan and cook for 5 minutes on low heat.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 20 minutes, for a total of 35 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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