How to make Lamb cutlets with spinach?
This recipe takes 20 minutes for 4 servings, medium difficulty.
Easy lamb cutlets with spinach recipe step by step. Ready in 20 minutes. Easy. Serves 4. With 8 côtelettes, 8 chicken cutlets, 8 costillas.
10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Lunch
Meal type
What ingredients for Lamb cutlets with spinach?
How to prepare Lamb cutlets with spinach?
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1
Chop the basil finely. Chop the shallot.
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2
Squeeze the lemon and mix the juice with olive oil.
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3
Pour the lemon/juice-oil mixture over the cutlets, season with salt and pepper.
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4
Sauté the shallots in butter.
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5
Add the spinach when the shallots are golden brown.
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6
Cook for a few minutes.
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7
Grill the cutlets on the barbecue.
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8
Before serving, sprinkle the cutlets with fresh basil.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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