How to make Mint Rabbit?
This recipe takes 90 minutes for 6 servings, medium difficulty.
Make a delicious mint rabbit at home. Ready in 1h30. Easy. Serves 6. With 1 lapin, 1 rabbit, 1 conejo.
30 min
Prep time
60 min
Cook time
6
Servings
Medium
Difficulty
1h30
Total time
Casserole
Cooking method
Lunch
Meal type
What ingredients for Mint Rabbit?
How to prepare Mint Rabbit?
-
1
Cut the rabbit into pieces, brush them with olive oil.
-
2
Place them in an oiled baking dish with peeled and diced potatoes.
-
3
Season, sprinkle with chopped garlic and shallot, deglaze with broth and bake in a hot oven for 1 hour.
-
4
Baste often during cooking and add more broth if needed.
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5
Pulse the butter with mint, salt, and pepper, and just before serving, sprinkle the dish with minted butter balls.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 60 minutes, for a total of 90 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using casserole. Follow the detailed steps above for best results.
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