How to make Mini ham and cheese croissant?
This recipe takes 45 minutes for 4 servings, easy difficulty.
What is small is cute and good! Enjoy yourself
25 min
Prep time
20 min
Cook time
4
Servings
Easy
Difficulty
45 min
Total time
Appetizer
Meal type
What ingredients for Mini ham and cheese croissant?
How to prepare Mini ham and cheese croissant?
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1
Roll out the puff pastry and cut triangles (5cm wide and 8 cm long).
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2
Finely slice the half onion and sauté it in a pan.
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3
Meanwhile, chop the ham and cheese into small pieces.
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4
Line the base of the triangles with some ham, cheese, and onion.
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5
Then take the tip of the triangle and fold it over the filling.
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6
The result should resemble a mini croissant.
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7
Next, brush the croissants with egg yolk.
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8
Bake for about 20 minutes at 180°C. Serve hot or cold.
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Frequently asked questions
Preparation takes 25 minutes and cooking takes 20 minutes, for a total of 45 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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