Starter
Mini salty cake asparagus-shrimp
Discover these asparagus and shrimp mini cakes, a recipe that will astonish more than one person!
15 min
Prep time
45 min
Cook time
1
Servings
Easy
Difficulty
1h
Total time
Ingredients
Instructions
-
1
In a bowl, mix the flour, yeast, salt, and pepper.
-
2
Add the cheese cut into small pieces then beat the eggs and add them to the previous mixture.
-
3
Gently incorporate the tips of asparagus and shrimp.
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4
Pour the preparation into buttered small molds.
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5
Bake for 40 to 45 minutes at 180°C, preheated oven.
Video
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Average rating : 2.5/5 (12 vote(s))
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