How to make Avocado baked with eggs and bacon?
This recipe takes 20 minutes for 4 servings, easy difficulty.
Trendy and super easy to make, here is the recipe for baked avocados with eggs and bacon.
5 min
Prep time
15 min
Cook time
4
Servings
Easy
Difficulty
20 min
Total time
Lunch
Meal type
What ingredients for Avocado baked with eggs and bacon?
How to prepare Avocado baked with eggs and bacon?
-
1
Cut the avocados in half and remove the pit.
-
2
Break an egg into each avocado half.
-
3
Chop the onion, cut it into small pieces, and add it to the avocado.
-
4
Sprinkle with Parmesan, season with salt and pepper.
-
5
Bake for 15 minutes at 180°C.
-
6
While this is baking, cook your bacon slices in a pan for about 7 minutes on each side.
-
7
Remove the avocots from the oven and place a slice of bacon on each,
Did you try this recipe?
Give your opinion and help other users!
Average rating : 2.5/5 (9 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 5 minutes and cooking takes 15 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
Comments 0
Be the first to comment on this recipe!