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Avocado baked with eggs and bacon
Trendy and super easy to make, here is the recipe for baked avocados with eggs and bacon.
5 min
Prep time
15 min
Cook time
4
Servings
Easy
Difficulty
20 min
Total time
Ingredients
Instructions
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1
Cut the avocados in half and remove the pit.
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2
Break an egg into each avocado half.
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3
Chop the onion, cut it into small pieces, and add it to the avocado.
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4
Sprinkle with Parmesan, season with salt and pepper.
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5
Bake for 15 minutes at 180°C.
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6
While this is baking, cook your bacon slices in a pan for about 7 minutes on each side.
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7
Remove the avocots from the oven and place a slice of bacon on each,
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