How to make Oriental-style Zucchini?
This recipe takes 45 minutes for 4 servings, medium difficulty.
Discover our oriental-style zucchini recipe. Ready in 45 minutes. Easy. Serves 4. With 4 courgettes moyennes, 4 medium zucchini, 4 calabacines medianas.
15 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type
What ingredients for Oriental-style Zucchini?
How to prepare Oriental-style Zucchini?
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1
Wash the zucchini and slice them without peeling them.
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2
Peel the potatoes, wash them, and also cut them into slices before blanching them for 5 minutes in boiling salted water.
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3
Blanch the tomatoes to peel them.
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4
Remove the seeds and chop the flesh into dice.
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5
Chop the parsley and the peeled garlic clove.
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6
Oil a baking dish and layer the potatoes and zucchini with diced tomatoes inside it.
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7
Sprinkle each layer with parsley, garlic, and coriander.
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8
Season with salt and pepper.
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9
Drizzle with the remaining oil and cook covered for 25 minutes in an oven preheated to 180°C.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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