How to make Picard beef?
This recipe takes 50 minutes for 5 servings, intermediate difficulty.
Easy picard beef recipe step by step. Ready in 50 minutes. Medium. Serves 5. With 1,2 kg de bœuf choisi dans la culotte ou le gîte, 1.2 kg of choice beef fro...
20 min
Prep time
30 min
Cook time
5
Servings
Intermediate
Difficulty
50 min
Total time
Lunch
Meal type
What ingredients for Picard beef?
How to prepare Picard beef?
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1
Scrape the carrots, peel the onions.
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2
Melt the butter in a pot and brown the meat on all sides in it.
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3
Remove the meat and sauté the chopped onions.
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4
Return the meat to the onions.
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5
Deglaze with a mixture of 2/3 wine and 1/3 water.
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6
Add salt, pepper, thyme, bay leaf, parsley, tomato concentrate, and cut-up carrots.
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7
Bring to a boil over high heat.
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8
Preheat the oven.
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9
Cover the pot with a buttered piece of foil and an airtight lid.
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10
Bake for 2 hours and 30 minutes in the oven at 180°C. The last half hour of cooking should be done uncovered to allow the sauce to reduce.
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11
Serve on a warm platter and sprinkle with roughly chopped parsley leaves.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 30 minutes, for a total of 50 minutes.
This recipe serves 5 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
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