How to make Rice burger bun?
This recipe takes 35 minutes for 4 servings, intermediate difficulty.
Discover our rice burger bun recipe. Ready in 35 minutes. Medium. Serves 4. With 2 pavés de saumon cru, 2 pieces of raw salmon, 2 filetes de salmón crudo.
20 min
Prep time
15 min
Cook time
4
Servings
Intermediate
Difficulty
35 min
Total time
Lunch
Meal type
What ingredients for Rice burger bun?
How to prepare Rice burger bun?
-
1
Cook your rice in boiling salted water, then drain and let it cool.
-
2
Slice the salmon and marinate it in a bowl of soy sauce.
-
3
Wash, deseed, and finely chop the avocado and cucumber.
-
4
Using a fabric ring, prepare 4 rice sheets, one per plate.
-
5
Add guacamole on top of the rice, followed by cucumber, salmon, avocado, and 3 peeled and cut shrimp.
-
6
Use a bowl of the same size as your first sheets to create a rice bun and sprinkle with sesame seeds.
-
7
Repeat the operation for each rice burger bun.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 20 minutes and cooking takes 15 minutes, for a total of 35 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
Comments 0
Be the first to comment on this recipe!