How to make Smoked Salmon Quiche?
This recipe takes 35 minutes for 4 servings, medium difficulty.
A quiche recipe with all the flavors of smoked salmon!
10 min
Prep time
25 min
Cook time
4
Servings
Medium
Difficulty
35 min
Total time
Lunch
Meal type
What ingredients for Smoked Salmon Quiche?
How to prepare Smoked Salmon Quiche?
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1
Roll out the dough on a buttered baking dish.
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2
Gently raise the edges of the dough to obtain a regular border.
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3
In a bowl, mix the eggs, milk, and heavy cream.
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4
Season with pepper but do not salt.
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5
Cut the smoked salmon slices into 3 cm wide strips and distribute them on the tart shell.
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6
Pour the mixture over it.
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7
Bake in the oven at 210 °C (th.
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8
For 25 minutes.
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9
Serve immediately.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 25 minutes, for a total of 35 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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