How to make Avocado purée with shrimp?
This recipe takes 15 minutes for 4 servings, medium difficulty.
A creative mashed potato dish for a quick starter!
15 min
Prep time
4
Servings
Medium
Difficulty
15 min
Total time
Lunch
Meal type
What ingredients for Avocado purée with shrimp?
How to prepare Avocado purée with shrimp?
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1
Mash the flesh of the 6 avocados in a mixing bowl to make it smooth and creamy.
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2
Drain the shrimp thoroughly to remove as much water as possible.
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3
Add the shrimp to the avocados.
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4
Blanch the tomato (remove the stem, plunge into boiling water for 15 seconds then immediately into cold water and peel).
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5
Dice it and add it to the avocados and shrimp.
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6
Extract the juice of 1 lemon and incorporate it into the mixture.
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7
Add the thick cream followed by a drizzle of olive oil.
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8
Adjust the seasoning with salt, pepper, and tabasco.
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9
Serve with wedges of lemon.
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Frequently asked questions
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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