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Cheese Tart

The melted gouda in the tart is good, very good!

| | Updated on 215 vues
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Tarte au gouda

How to make Cheese Tart?

This recipe takes 45 minutes for 4 servings, medium difficulty.

The melted gouda in the tart is good, very good!

15 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
45 min
Total time
Lunch
Meal type

What ingredients for Cheese Tart?

How to prepare Cheese Tart?

  1. 1

    Preheat the oven Th 7 (210 degrees).

  2. 2

    Roll out the dough and use it to line a buttered mold.

  3. 3

    Peel and finely chop the garlic clove.

  4. 4

    Crumble the drained tuna, sprinkle with oregano and chopped garlic.

  5. 5

    Cover with shredded cheddar and bake in the oven for 30 minutes.

  6. 6

    Serve hot or warm with a green salad.

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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