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Goat Cheese Poached Pears

A recipe that impresses, perfect for an appetizer or dessert!

| | Updated on 198 vues
2.5/5 (1 reviews)
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Poires au chèvre

How to make Goat Cheese Poached Pears?

This recipe takes 20 minutes for 4 servings, medium difficulty.

A recipe that impresses, perfect for an appetizer or dessert!

10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Lunch
Meal type

What ingredients for Goat Cheese Poached Pears?

How to prepare Goat Cheese Poached Pears?

  1. 1

    Peel, core, and cut the pears into quarters.

  2. 2

    If they are not ripe enough, cook them in a pan with a little butter until they soften.

  3. 3

    Arrange the pears in a baking dish.

  4. 4

    Mix the thick cream with salt and pepper, then pour it over the pears.

  5. 5

    Cover with slices of goat cheese and sprinkle with chopped chives.

  6. 6

    Bake for about 10 minutes (until the cheese is well gratinated).

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Average rating : 2.5/5 (1 vote(s))

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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