How to make Pear tarts with fresh cheese?
This recipe takes 35 minutes for 2 servings, medium difficulty.
Test the sweet and salty combination as an appetizer with the pear tartlet and fresh cheese.
15 min
Prep time
20 min
Cook time
2
Servings
Medium
Difficulty
35 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Pear tarts with fresh cheese?
How to prepare Pear tarts with fresh cheese?
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1
In a bowl, mash the fresh squares with a fork using a tablespoon of milk.
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2
Add salt, pepper, cinnamon, and Provence herbs.
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3
Peel the pear and cut it into small slices.
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4
Add the pear pieces to the preparation.
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5
Cut 6 disk-shaped pieces of puff pastry with a pie cutter or a round cookie cutter.
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6
Fill the disks with the fresh square preparation and fold in half by sealing the edges well.
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7
Brush with milk to glaze.
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8
Bake for 15 minutes in a hot oven (200°C or thermostat
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9
. Serve hot with mixed lettuce or salad.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 20 minutes, for a total of 35 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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