How to make Pepper and Tuna Cake?
This recipe takes 75 minutes for 6 servings, intermediate difficulty.
Discover our delicious recipe for a tuna and bell pepper savory cake!
25 min
Prep time
50 min
Cook time
6
Servings
Intermediate
Difficulty
1h15
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Pepper and Tuna Cake?
How to prepare Pepper and Tuna Cake?
-
1
Preheat the oven to 180Β°C (Th.
-
2
In a pan, sautΓ© the bell peppers in a little olive oil until they are tender and lightly grilled
-
3
In a bowl, mix the eggs with the flour and yeast
-
4
Gradually add the oil and milk, then the Provencal herbs
-
5
Then incorporate the gruyère, followed by the roasted peppers and chopped tuna; mix well
-
6
Pour the mixture into a loaf pan and bake for 40 to 50 minutes.
Did you try this recipe?
Give your opinion and help other users!
Average rating : 4.0/5 (1 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 25 minutes and cooking takes 50 minutes, for a total of 75 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
This recipe is prepared using oven. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!