How to make Spinach and Ham Quiche?
This recipe takes 50 minutes for 6 servings, medium difficulty.
Make a delicious spinach and ham quiche at home. Ready in 50 minutes. Easy. Serves 6. With 1 pâte brisée, 1 pastry crust, 1 pâte brisée.
What ingredients for Spinach and Ham Quiche?
How to prepare Spinach and Ham Quiche?
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1
Pre-cook the pastry bottom.
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2
Blanch the spinach in boiling water, drain well by pressing.
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3
Beat the eggs with cream, cheese, finely grated garlic, and seasoning.
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4
Combine the finely chopped ham and spinach.
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5
Spread this filling over the pastry base and bake for about 30 minutes in a hot oven (180°-200°C).
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