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Stuffed eggplants

Discover our stuffed eggplants recipe. Ready in 30 minutes. Easy. Serves 4. With 2 aubergines de taille moyenne, 2 medium-sized eggplants, 2 berenjenas media...

| | Updated on 2876 vues
1.3/5 (2 reviews)
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Aubergines farcies

How to make Stuffed eggplants?

This recipe takes 30 minutes for 4 servings, medium difficulty.

Discover our stuffed eggplants recipe. Ready in 30 minutes. Easy. Serves 4. With 2 aubergines de taille moyenne, 2 medium-sized eggplants, 2 berenjenas media...

15 min
Prep time
15 min
Cook time
4
Servings
Medium
Difficulty
30 min
Total time
Oven
Cooking method
Lunch
Meal type

What ingredients for Stuffed eggplants?

How to prepare Stuffed eggplants?

  1. 1

    Peel and slice the onions, remove and dice the peppers, peel and cut the tomatoes into quarters.

  2. 2

    Heat a pot.

  3. 3

    Add the butter, then the entire vegetables.

  4. 4

    Carefully remove the cores from the 4 eggplants.

  5. 5

    Stuffed with vegetables, ground meat, and grated gruyère.

  6. 6

    Place the stuffed eggplants in a baking dish and bake for 15 minutes at 180°C.

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Average rating : 1.3/5 (2 vote(s))

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 15 minutes, for a total of 30 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.

This recipe is prepared using oven. Follow the detailed steps above for best results.
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