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Tuna and Apples Crustade

To celebrate the nice weather, discover an original and fresh starter with tuna and apple.

| | Updated on 490 vues
1.0/5 (1 reviews)
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Croustade au thon-pommes

How to make Tuna and Apples Crustade?

This recipe takes 35 minutes for 4 servings, medium difficulty.

To celebrate the nice weather, discover an original and fresh starter with tuna and apple.

15 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
35 min
Total time
Oven
Cooking method
Lunch
Meal type

What ingredients for Tuna and Apples Crustade?

How to prepare Tuna and Apples Crustade?

  1. 1

    Preheat your oven (Th6).

  2. 2

    In a bowl, mix the drained tuna, sour cream, sliced and peeled apples, salt, pepper, and Provence herbs.

  3. 3

    Cut the puff pastry into 4 pieces.

  4. 4

    Place a small mound of the previous mixture in each piece of puff pastry.

  5. 5

    Fold each piece and brush with egg yolk.

  6. 6

    Arrange your 4 tuna-apple tarts on a baking dish (Th6) and bake for about 20 minutes, watching closely to ensure they are golden brown when done.

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Average rating : 1.0/5 (1 vote(s))

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 20 minutes, for a total of 35 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.

This recipe is prepared using oven. Follow the detailed steps above for best results.
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