Dessert

Chocolate mug cake

Name: Chocolate mug cake
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 portions
Cuisine: Française
Ingredients: 100 gr of butter; 125 gr of chocolate; 50 gr of flour; 3 eggs; 100 gr of sugar; 1 packet of yeast; 2 tablespoons of thick cream

Nothing could be easier and faster to prepare a ultra-moist chocolate cake!

Guillaume | 20/04/2015 11927 vues

0.8/5 (1 reviews)

10 min

Prep time

10 min

Cook time

Servings

Easy

Difficulty

20 min

Total time

Ingredients

100 gr of butter
125 gr of chocolate
50 gr of flour
3 eggs
100 gr of sugar
1 packet of yeast
2 tablespoons of thick cream

Instructions

1

Melt the butter and chocolate in the microwave on 350 W for 1 minute.
2

If necessary, reheat in intervals of 30 seconds to ensure the mixture is well melted.
3

In a bowl, mix the eggs and sugar.
4

Add the melted chocolate, then the flour, baking powder, and finally the cream.
5

Mix everything thoroughly.
6

Pour this preparation into 4 mugs and cook them in the microwave for 5 to 10 minutes on maximum power.