Dessert

Mascarpone Tiramisu

Name: Mascarpone Tiramisu
Prep time: 35 min
Total time: 35 min
Yield: 4 portions
Cuisine: Française
Ingredients: 150 gr of spoon cakes; 500 g of mascarpone; 3 eggs; 3 tablespoons of cocoa powder; 80 g of powdered sugar; 10 cl of black coffee; 2 cl of milk

Prepare the true Italian recipe for mascarpone tiramisu.

Guillaume | 13/03/2017 850 vues

0.8/5 (1 reviews)

35 min

Prep time

Servings

Medium

Difficulty

35 min

Total time

Four

Cooking method

Ingredients

150 gr of spoon cakes
500 g of mascarpone
3 eggs
3 tablespoons of cocoa powder
80 g of powdered sugar
10 cl of black coffee
2 cl of milk

Instructions

1

Roll out the cookies.
2

Dip them in coffee.
3

Separate the egg yolks from the whites.
4

Beat the egg yolks with the sugar and milk, add the mascarpone, and gently fold in the whipped egg whites.
5

Layer three alternately with cookies and cream, let it rest in the refrigerator.
6

Sprinkle the tiramisu with cocoa powder and serve warm.