Dessert
Honey-glazed apples
The dessert looks indulgent with these honey-roasted apples baked in the oven!
10 min
Prep time
10 min
Cook time
3
Servings
Medium
Difficulty
20 min
Total time
Ingredients
Instructions
-
1
Cut the top off the apples.
-
2
Core the inside, removing the core. Mash the inside of the apples to make a puree.
-
3
Pour the 2 tablespoons of honey over the puree and mix.
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4
Sprinkle with brown sugar, then add a piece of butter on the preparation.
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5
Reattach the top of the apples.
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6
Bake in a preheated oven at 220°C for 10 minutes.
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7
Enjoy hot.
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