How to make Cheese-filled rolls?
This recipe takes 160 minutes for 1 servings, intermediate difficulty.
Warm little breads with a melty emmental center.
10 min
Prep time
15 min
Cook time
135 min
Rest
1
Servings
Intermediate
Difficulty
2h40
Total time
Appetizer
Meal type
What ingredients for Cheese-filled rolls?
How to prepare Cheese-filled rolls?
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1
Mix all the ingredients in a bowl.
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2
Make a well, then pour in the water.
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3
Knead until you get a smooth ball of dough.
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4
Let rise for about 1 hour and 30 minutes, covering the dough with a clean cloth.
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5
Shape into small rolls, then let them rise on a baking sheet lined with parchment paper for 45 minutes.
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6
Bake in a pre-heated oven at 180°C until the rolls are just golden.
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7
For added flavor, you can add ingredients such as ham, mushrooms, or even nuts...
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 15 minutes, for a total of 160 minutes.
This recipe serves 1 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
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