How to make Tuna Pâté?
This recipe takes 65 minutes for 4 servings, medium difficulty.
Easy tuna pâté recipe step by step. Ready in 1h05. Easy. Serves 4. With 1 boîte de thon, 1 can of tuna, 1 lata de atún.
45 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
1h5
Total time
Appetizer
Meal type
What ingredients for Tuna Pâté?
How to prepare Tuna Pâté?
-
1
Peel the potatoes, cut them into small pieces, and cook them in a pot of salted water.
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2
Shred and drain the tuna, then mix it with mayonnaise, sour cream, pepper, and nutmeg.
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3
As soon as the potatoes are cooked and cooled, add them and mix again until you obtain a smooth and homogeneous mixture.
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4
Pour all this into a terrine dish and chill in the refrigerator for several hours before serving, spread on toast with half a cherry tomato.
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Frequently asked questions
Preparation takes 45 minutes and cooking takes 20 minutes, for a total of 65 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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