How to make Baked Salmon Fillet?
This recipe takes 35 minutes for 4 servings, medium difficulty.
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What ingredients for Baked Salmon Fillet?
How to prepare Baked Salmon Fillet?
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1
Preheat the oven to 180°C (gas mark
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2
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3
Arrange the steaks (even if they are still frozen) in the baking dish.
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4
Slice the onions and place them on top of the steaks.
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5
Add the slivered almonds.
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6
Mix vigorously at cold temperature the heavy cream and the fish stock.
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7
Finally pour the mixture over the steaks.
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8
Place in the oven for 20 minutes, keeping an eye on the cooking.
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