How to make Café eclair?
This recipe takes 60 minutes for 6 servings, intermediate difficulty.
Do you prefer eclairs with coffee over chocolate eclairs? Follow the recipe!
What ingredients for Café eclair?
How to prepare Café eclair?
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1
Prepare the choux pastry.
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2
Use a size 13 tip for large eclairs and a size 7 for small ones.
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3
Fill with choux pastry and arrange strips of dough on the greased tray.
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4
Prepare the custard cream, flavor it with coffee essence.
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5
Open the eclairs lengthwise, pipe the cream into them using the piping tip.
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6
Place the caramel in a pan, flavor it with diluted coffee essence by adding 1 tablespoon of water, let it cool down, and drizzle it over the eclairs.
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