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Cod fillet over ratatouille

Vegetables and fish in a sunny and complete dish!

| | Updated on 197 vues
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Dos de cabillaud sur ratatouille

How to make Cod fillet over ratatouille?

This recipe takes 120 minutes for 6 servings, medium difficulty.

Vegetables and fish in a sunny and complete dish!

30 min
Prep time
90 min
Cook time
6
Servings
Medium
Difficulty
2h
Total time
Side dish
Meal type

What ingredients for Cod fillet over ratatouille?

How to prepare Cod fillet over ratatouille?

  1. 1

    Spread some ratatouille in a gratin dish into which you have dispersed the 3 grams of saffron powder.

  2. 2

    Place the back of the cod that you have seasoned and drizzled with a few drops of olive oil.

  3. 3

    Bake for 20 minutes.

  4. 4

    Serve hot accompanied by the rest of the ratatouille and rice.

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Frequently asked questions

Preparation takes 30 minutes and cooking takes 90 minutes, for a total of 120 minutes.

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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