How to make Apple Flan?
This recipe takes 70 minutes for 4 servings, medium difficulty.
Make a delicious apple flan at home. Ready in 1h10. Easy. Serves 4. With pâte :, dough :, pasta:.
20 min
Prep time
50 min
Cook time
4
Servings
Medium
Difficulty
1h10
Total time
Dessert
Meal type
What ingredients for Apple Flan?
How to prepare Apple Flan?
-
1
Mix the dough ingredients roughly.
-
2
Roll out the dough in a buttered pie dish.
-
3
Peel the apples, cut them into slices and arrange them regularly and tightly on the dough.
-
4
Mix the flour, sugar, 3 whole eggs, 2 egg yolks, condensed milk, and warm water.
-
5
Pour this preparation over the tart and bake in a moderate oven (170°C) for 50 minutes.
-
6
This apple flan is enjoyable both warm or cold.
Did you try this recipe?
Give your opinion and help other users!
Average rating : 5.0/5 (17 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 20 minutes and cooking takes 50 minutes, for a total of 70 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
Comments 0
Be the first to comment on this recipe!