How to make Apple Granité?
This recipe takes 20 minutes for 5 servings, intermediate difficulty.
Make a delicious apple granité at home. Ready in 20 minutes. Medium. Serves 5. With 5 biscuits spéculos, 5 spéculos biscuits, 5 galletas spéculos.
What ingredients for Apple Granité?
How to prepare Apple Granité?
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1
Pour pourrir the apple juice in a bowl and place it in the freezer for 4 hours.
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2
Stir with a fork every hour to form small crystals.
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3
When the granité is ready, pour it into individual glasses.
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4
In a shallow dish, whip the cream until stiff peaks form.
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5
Then gently fold in half of the compote into the whipped cream and distribute the mixture into the glasses.
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6
In a bowl, crush the speculoos and mix the crumbs with the softened butter and sugar.
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7
In another bowl, mix the remaining compote with cinnamon.
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8
Top other glasses with the spicy compote then cover with the crumble.
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9
Bake for 5 minutes at 210°C, oven preheated.
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10
Serve the crumble with the apple mousse and granité.
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