How to make Crepes for Candlemas?
This recipe takes 20 minutes for 6 servings, easy difficulty.
Easy crepes for candlemas recipe step by step. Ready in 20 minutes. Very easy. Serves 6. With 400 gr de farine, 400 gr of flour, 400 gr de harina.
10 min
Prep time
10 min
Cook time
6
Servings
Easy
Difficulty
20 min
Total time
Frying pan
Cooking method
Dessert
Meal type
What ingredients for Crepes for Candlemas?
How to prepare Crepes for Candlemas?
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1
Put the flour in a large mixing bowl, then work it with all the added ingredients one at a time (you might not need all the beer).
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2
Watch the consistency of the dough; when it is smooth, let it rest.
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3
Make thin crepes and cook them 1 or 2 minutes on each side.
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4
If you have a non-stick skillet, you will not need any fats for cooking the crepes.
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Average rating : 4.3/5 (6 vote(s))
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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