How to make Guinness Cake?
This recipe takes 125 minutes for 10 servings, medium difficulty.
Try a totally Irish recipe with the Guinness Cake!
45 min
Prep time
80 min
Cook time
10
Servings
Medium
Difficulty
2h5
Total time
Oven
Cooking method
Dessert
Meal type
What ingredients for Guinness Cake?
How to prepare Guinness Cake?
-
1
In a saucepan, heat the butter, brown sugar, and beer until the butter is melted
-
2
Preheat your oven to thermostat 6 (180°C)
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3
Pour in the candied fruits and raisins into the saucepan, and simmer for 10 minutes
-
4
Beat the eggs in a bowl until you get a homogeneous mixture
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5
Pour the eggs, yeast, flour, spices, and a lemon zest into the saucepan and mix vigorously with a whisk
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6
Pour the mixture into two loaf tins, then bake in the oven for 80 minutes
-
7
Let cool at room temperature for 1 to 2 hours, your Guinness cake is ready!
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Frequently asked questions
Preparation takes 45 minutes and cooking takes 80 minutes, for a total of 125 minutes.
This recipe serves 10 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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