How to make Kinder Ice Cream Without an Ice Cream Maker?
This recipe takes 55 minutes for 6 servings, medium difficulty.
Make a delicious kinder ice cream without an ice cream maker at home. Ready in 55 minutes. Easy. Serves 6. With 30 cl de crème liquide, 30 cl of cream, 30 cl...
30 min
Prep time
25 min
Cook time
6
Servings
Medium
Difficulty
55 min
Total time
Dessert
Meal type
What ingredients for Kinder Ice Cream Without an Ice Cream Maker?
How to prepare Kinder Ice Cream Without an Ice Cream Maker?
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1
In a saucepan, melt the Kinder Maxi bars with milk and cream over low heat.
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2
Remove from heat once the bars have melted.
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3
In a mixing bowl, beat the egg yolks with sugar until pale.
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4
Add the warm Kinder mixture to the egg yolk/sugar mixture.
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5
Stir until you obtain a homogeneous mix.
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6
Pour the preparation back into your saucepan and cook over low heat while stirring constantly.
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7
You must remove the preparation from the heat once it has thickened, meaning when it coats or naps your spoon.
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8
Place the preparation in an ice cream container and freeze for 6 hours. Remember to stir your ice cream at least every half hour to bind the ingredients together.
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9
Take the ice cream out of the freezer at least 15 minutes before serving.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 25 minutes, for a total of 55 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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