How to make Lemon Ice Cream without an Ice Cream Maker?
This recipe takes 40 minutes for 6 servings, medium difficulty.
Discover our lemon ice cream without an ice cream maker recipe. Ready in 40 minutes. Easy. Serves 6. With 4 citron jaunes ou verts moyens (ou 3 gros), 4 medi...
40 min
Prep time
6
Servings
Medium
Difficulty
40 min
Total time
Dessert
Meal type
What ingredients for Lemon Ice Cream without an Ice Cream Maker?
How to prepare Lemon Ice Cream without an Ice Cream Maker?
-
1
Squeeze all the lemons and zest two of them.
-
2
In a mixing bowl, combine the lemon zest and juice with the powdered sugar.
-
3
Let it rest for at least 20 minutes so that your ice cream is more fragrant.
-
4
Whip the cream to soft peaks and fold it into the mixture.
-
5
Place the mixture in an ice cream container before putting it in the freezer for at least 6 hours. To ensure your ice cream sets properly, mix it occasionally as the cream may separate from the lemon.
-
6
Take out of the freezer at least 15 minutes before serving to facilitate scooping.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
Comments 0
Be the first to comment on this recipe!