How to make Orange crepes?
This recipe takes 15 minutes for 6 servings, medium difficulty.
Easy orange crepes recipe step by step. Ready in 15 minutes. Easy. Serves 6. With 6 à 8 crêpes tenues au chaud, 6 to 8 crepes kept warm, 6 a 8 crêpes manteni...
10 min
Prep time
5 min
Cook time
6
Servings
Medium
Difficulty
15 min
Total time
Water bath
Cooking method
Dessert
Meal type
What ingredients for Orange crepes?
How to prepare Orange crepes?
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1
Squeeze the juice from the oranges.
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2
Put the egg yolks and sugar in a saucepan placed over a bain-marie (or on very low heat).
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3
Whisk vigorously, adding the orange juice and orange liqueur.
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4
Continue whisking until the mixture triples in volume and becomes frothy, like a sabayon.
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5
Fill the crepes with this cream and decorate with slices of oranges and candied zest.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 5 minutes, for a total of 15 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using water bath. Follow the detailed steps above for best results.
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