How to make Eggplant Tart?
This recipe takes 50 minutes for 6 servings, medium difficulty.
Taste a beautiful eggplant, lardons and onions tart at noon!
What ingredients for Eggplant Tart?
How to prepare Eggplant Tart?
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1
Roll out the pastry on a baking tray lined with parchment paper.
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2
Prick the tart base with a fork.
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3
Mix the eggs, cream, pepper, and salt.
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4
Pour this mixture over the tart base.
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5
Arrange the eggplant- onion-bacon omelette on top.
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6
Prepare a persillade by mixing crushed garlic and chopped parsley.
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7
Place this persillade on top of the eggplants.
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8
Bake in the oven for about 40 minutes.
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