How to make Fig Cake?
This recipe takes 65 minutes for 6 servings, medium difficulty.
This fig cake is perfect for dinner parties!
15 min
Prep time
50 min
Cook time
6
Servings
Medium
Difficulty
1h5
Total time
Oven
Cooking method
Appetizer
Meal type
What ingredients for Fig Cake?
How to prepare Fig Cake?
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1
Preheat the oven to 150°C (th
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2
.
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3
In a bowl, beat the oil, eggs, and beer with an whisk.
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4
Also add the flour, salt, yeast, fennel seeds, three-quarters of the sesame seeds, and chopped figs.
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5
Mix well and pour the preparation into a cake mold.
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6
Sprinkle with the remaining sesame seeds.
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7
And bake for 50 minutes.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 50 minutes, for a total of 65 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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