Starter
Goat Cheese Poached Pears
A recipe that impresses, perfect for an appetizer or dessert!
10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Ingredients
Instructions
-
1
Peel, core, and cut the pears into quarters.
-
2
If they are not ripe enough, cook them in a pan with a little butter until they soften.
-
3
Arrange the pears in a baking dish.
-
4
Mix the thick cream with salt and pepper, then pour it over the pears.
-
5
Cover with slices of goat cheese and sprinkle with chopped chives.
-
6
Bake for about 10 minutes (until the cheese is well gratinated).
Did you try this recipe?
Give your opinion and help other users!
Average rating : 0.5/5 (1 vote(s))
Comments 0
Be the first to comment on this recipe!